Kiss the Ground members are the grassroots stakeholders that stand with us in the regenerative movement.
News
-
![]()
Get Social with Regenerate America™
Regenerate America™ is on social media! We are so excited to finally share the news: you can now follow Regenerate America™ directly on Instagram, Facebook, and Twitter! With so much momentum for regenerative agriculture, we're making it easier than ever for you to stay up to date on the latest ag policy news, campaign happenings,… -
![]()
House Ag Committee Hearing on September 14th
Regenerate America™ is returning to DC! 🌱We are excited to announce that we will be returning to D.C. to participate in the House Ag Committee’s historic hearing on regenerative agriculture! 🌱 The hearing, hosted by Representative David Scott (D-GA-13) and titled “Soil Health Practices and Programs that Support Regenerative Agriculture” will be the first of… -
![]()
Chaco Empoderado, part 2: Juan Pedro Borrelli
CREATING A RIPPLE IN REGENERATION BY DEEPLY VALUING OUR FOOD SYSTEMS We’re pleased to introduce our audience to our Spanish-language regenerative training courses, and the people behind our partnership who offer these courses: Guido Lois, former Kiss the Ground photographer and founder of Diez Mil Anos, and Juan Pedro Borrelli, course designer at Escuela de… -
![]()
Chaco Empoderado, part 1: Guido Lois
CREATING A RIPPLE IN REGENERATION BY DEEPLY VALUING OUR FOOD SYSTEMS We’re pleased to introduce our audience to our Spanish-language regenerative training courses, and the people behind our partnership who offer these courses: Guido Lois, former Kiss the Ground photographer and founder of Diez Mil Anos, and Juan Pedro Borrelli, course designer at Escuela de… -
![]()
How Regenerative Almonds are used in Ben & Jerry’s Ice Cream
It’s truly inspiring to see the evolution of Fat Uncle Farms and to hope that more companies like Ben & Jerry’s will support transitioning their supply chain to a regenerative model that supports the land and the people indigenous to that land.
-
![be love farm buildings and hills]()
Be Love Farm
This month we’re featuring Be Love Farm in Vacaville, California, and Matthew Rose Stark, Be Love’s former Livestock and Orchard Manager.
-
![fertile soil with plants growing out of it]()
Compost vs. Fertilizer, What are the Differences?
As a global fertilizer shortage persists into the unforeseeable future, opportunities to try alternate methods of tending to crops and land emerge.
-
![duvarita vineyard sheep]()
Duvarita Vineyard
Brook Williams — the owner of Duravita Vineyard located in coastal Lompoc, CA — has worked in wineries since 1989, and decided to try life on the other side of the wine cellar – “in the dirt,” as he says – when he and his siblings bought the Duvarita property in 2012.
-
![]()
The 7 R’s of Regeneration
“As an alumni soil advocate from Kiss the Ground, it inspired me to write my book, @regenerateyourreality and continue expanding the @JungleProjectCR mission all about Trees, Training, and Trade. I have felt called to environmentalism since a young age. In 2017, I moved to Costa Rica to follow my passion for nature, permaculture, agroforestry, and community. Now I am teaching soil advocacy to children and activated a monthly webinar series about regeneration in every – way. I believe we can be part of the solution to the climate crisis, and that we all can play our part by living regeneration and coming back to our essence of love.” –
— Jean Pullen -
![]()
Veramonte
For more than 25 years Veramonte has been recognized in Chile and worldwide for the consistent quality of its wines.
Loading posts...