Our Game Day Snack Guide features game-day favorites that are better for you and the soil, helping you navigate food labels and make regenerative choices.
We went digging to find farms and companies producing those same nostalgic foods with your health, soil and farm prosperity in mind. This guide will help you win big with delicious game day favorites that support the Regenerative Movement.
From the Oregon coast to the Ozarks, Grass Roots Farmers Co-op uplifts farmers in rural America who are championing regenerative agriculture.
Free from antibiotics, hormones and pesticides, Pasture Provisions’s chicken wings are a testament to their commitment to clean meat.
Certified by Regenefied, Perennial Pastures takes an ancestral approach to provide nutrient-rich meat that restores grassland ecosystems.
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Kiss the Ground Partner Applegate was founded by a conflicted vegetarian. The company is a proud advocate for supporting healthier animals and humans.
Roots was created based on the founders’ two favorite passions: farming and snacking. Ladd and Zoey are proving that snacking is even more fulfilling when the ingredients are grown in healthy soil.
Born from a parent mission to treat kids to better snacks, The Good Crisp Company upgraded classic potato chips with simple and anti-artificial ingredients.
Corn, potatoes, wheat, and soy are the main ingredient of most snacks and are among the most monocropped and highly-processed crops in the U.S.
Organic and family-owned, Humble’s potato chips are made with only three ingredients: potatoes (skin included), sunflower oil, and sea salt. They are also certified plastic negative!
Quinn Snacks began with an owner “neurotic AF about quality.” The company is proving their commitment to quality with their B Corp certification and partnership with regenerative farmers.
Rooted in Mexican-American heritage, Siete’s grain-free nacho chips are crafted with thoughtfully selected ingredients like cassava flour and avocado oil.
Vegetarian Regenerative Snack Mix: Zero cooking skill required and disappears fast!
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Wholly Guacamole hand-scoop their Avocados, so your guacamole is perfectly ripe with no additives or chemicals.
Guacamole is one of the most popular game-day dips. Super Bowl Sunday is the largest avocado consumption day of the year.
The Good Farm Shop began as a small cow share from their family-owned regenerative farm. Years later, they are focused on creating real meals made with integrity and no shortcuts.
Mother Raw set out to make dips as healthy as the salad. From Garlic Aioli to Spice Queso, Mother Raw’s plethora of dips are organic and dairy-free.
Happy Prairie works with small, independent and regenerative U.S. ranchers. Their buffalo sauce is the perfect pair for chicken wings.
It is estimated that Americans eat 112 million pounds of snacks on Super Bowl Sunday.
Born out of the back of a Prius, Kiss the Ground Partner Spindrift set out to make beverages with 100% real fruit. Their soda is slightly sweet with clean ingredients.
Sap harvests maple syrup for their nutrient-rich, antioxidant-packed soda from Vermont, directly supporting 50 farmers and families.
Kiss the Ground Partner Alter Eco not only makes delicious chocolate; they work with cacao farmers to transition to regenerative agriculture and agroforestry. Their truffles are wrapped in plant-based, non GMO, compostable wrappers!
Alec’s Ice Cream started with a kid making ice cream in Kindergarten. It’s now the world’s first regenerative organic ice cream – good for the gut and the planet.
Nourish Food Club was brought to life by two sisters reimagining our food system. Their cookie dough mix, made with sourdough, is easy to digest and delicious.
These guides are created with the support of our audience and brand partners. Go team!
For every $100 donated to Kiss the Ground, we inspire and catalyze the transition of 10 acres into regenerative agriculture, working directly with farmers and partners. Read our full impact here.
